Best tabletop single burner electric stoves: ranking of models 2021-2022, specifications, pros and cons
Compact single burner electric stoves, designed for desktop placement can become indispensable helpers in everyday life.
Such a device can be taken with you to the country house, on a trip, to work.
Kitchen electric stoves can come in the form of long-accustomed designs with a heating element or modern models.
Making the right choice among the available variety will not be so difficult if you familiarize yourself with the main characteristics of this type of kitchen appliances.
Rating TOP 7 best table-top single burner electric stoves 2021-2022
| Place | Name | Price |
| Top 7 single burner electric stoves for the table | ||
| 1 | Kitfort KT-101 | See the price |
| 2 | Kitfort KT-107 | Find out the price |
| 3 | Kitfort KT-106 | Find out the price of |
| 4 | ENDEVER DP-41 | Learn more about the price |
| 5 | Scarlett SC-HP700S01 | Learn the price |
| 6 | Gemlux GL-IC-222 | Learn the price |
| 7 | Mechta 111T BN | Learn the price |
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Description and operation principle
Mobile stove is a practical device, indispensable in situations where there is no possibility to use a full-fledged stove. It is recommended to place it on a flat base.
According to the type of heating elements, all models can be conditionally divided into three subgroups:
- Tubular - Inside it is placed a spiral, which produces heating of the dishes.
- Stove with disc burners made of cast iron. Optimal in terms of the combination of quality, safety and cost.
- Modern hobs with induction cooker hobsThe modern induction hobs have a glass-ceramic or tempered glass surface.
The varieties at the beginning of the list are the traditional ones. The current in them passes through a heating element, converting electricity into heat. They are inexpensive, reliable and durable.
Induction hobs are the most expensive and modern. The base of the cooking surface is an aesthetic and durable glass-ceramic coating, under which there is a coil of induction, which heats the food in the dishes. There is no direct heating of burners, which makes the device safe to use.
The use of such a principle of action allows you to economically consume electricity.
Relatively recently, mini-stoves on infrared or halogen lamps have appeared on sale. They are also covered with glass-ceramic, and the price of the models is between traditional devices and expensive induction ones. Such stoves have received electronic or touch control.
The main difference with induction stoves is. No need to purchase specialized cookware. The device allows you to maintain the temperature in the set range for a long time without the need for constant monitoring. This simplifies the process of preparing glazes or baking alcohol.
Main features
Most electric stoves have a number of similar features.
These include:
- Low power consumption - up to 2 kW;
- Ease of use, care and maintenance;
- High level of environmental friendliness, the cooking emits a minimum of combustion products;
- The possibility to regulate the temperature mode independently;
- Low price in comparison with full-size stoves.
Advantages and disadvantages
To make the right choice, it is worth familiarizing yourself with the advantages and disadvantages of the device.
Advantages that can boast a table-top electric stove:
- You do not need a complicated connection, as in the case of gas stoves. For stable operation, you only need access to a standard socket with a voltage of 220 volts, and the power level of the electric network in the country should be at least 3.5 kW.
- There are no combustion products, the level of oxygen in the air of the room is not reduced. Thus, there is no need to arrange and purchase a device for the hood.
- Temperature mode is controlled simply by switching the buttons or mechanical knobs.
- Turning the stove off is very easy and makes it completely safe.
- Easy to transport from place to place, ideal for travelers and vacationers.
The only disadvantage is the high cost of electricity.
Suggestions for choice
The small-sized electric tabletop stove does not require any special skills from the user. In camping conditions or in the country house, cooking will be as easy as in the home kitchen. Before buying, you should carefully study the features of this type of kitchen equipment.
Material of the cooking surface
The materials that are used for the manufacture of cooking surfaces:
- Enameled steel. The traditional type of coating. Most often present in inexpensive models of hobs. The surface requires gentle care, does not tolerate cleaning with abrasive powders and metal brushes. Careful use guarantees many years of operation. Enameled hobs offer a wide range of colors, so it is easy to fit in any style of kitchen interior.
- Stainless Steel. The material is an alloy of several types of metal. Chromium content is considered important - the higher it is, the better and more durable the coating will be. The surface of electric stoves finished in stainless steel can be both glossy, glossy and matte. Stainless steel is highly resistant to mechanical damage, for cleaning it is allowed to use abrasives and aggressive household chemicals. The only disadvantage is the need for regular maintenance of the surface. The smooth texture promotes the formation of stains from fingers and water droplets.
- Glass ceramic. Slabs with this type of finish fit perfectly into modern types of interiors. Glass ceramic is high-temperature resistant and easy to care for. Most dirt can be removed with a damp cloth/sponge or liquid detergent. There are some notable disadvantages - the coating is afraid of scratches, and it can break from point hits. It is not recommended to allow pouring on such a surface of sweet products, such as sugar syrup or jam, it can leave stains, which can not be removed by anything.
- Tempered glass - The leader of the list in terms of aesthetics and durability. However, its degree of heat resistance is lower than that of glass ceramic. Electric stoves coated with tempered glass require careful handling, otherwise chips, scratches and cracks can appear.
The choice in modern stores of household appliances is so wide that you can pick up a beautiful tile with a modern, beautiful and high-quality coating, even with a modest budget.
Dimensions
Table-top electric stoves with one burner do not take up much space in the kitchen. The standard size of such a household appliance does not exceed 40*40 centimeters, and often will be more modest.
To be able to use the electric stove with maximum efficiency, when buying, you need to pay attention to the circumference of the burners as well.
The following sizes are usually available:
- 145 mm - for cookware with a circumference of 14 to 18 cm;
- 180 mm - for utensils that have dimensions from 18 to 21 cm;
- 210 mm - for large kettles, pots and pans with a diameter of 21 to 26 cm.
If the cookware used has a diameter smaller than the burner size, the degree of power loss can be 10 to 20 percent.
At the same time, the burner with induction will not even be possible to activate, if it will stand on a cookware that is too small in diameter (less than 70 percent of the circumference of the burner itself). This is often the case with coffee brewers.
When choosing a model of equipment, you should decide in advance what you will cook on it most often. For cooking large amounts of food, such as soups for several people, you should choose an electric stove with a large diameter burner - 180 millimeters.
Controls
Ease of operation of the electric appliance is an important parameter. Modern table-top electric stoves can be equipped with rotary switches (mechanical), buttons or a touch control panel. Sensors and buttons are common in more expensive glass ceramic stoves.
The mechanical type controls are considered the most reliable and durable. They have a primitive device, due to which they rarely fail. This type of control is found in all price categories of kitchen appliances.
Power
If the electric stove of table placement is planned to be used in the conditions of a dacha, first of all, you need to be concerned about the issue of The quality of electrical wiring. Powerful models, if used simultaneously with other appliances and weak mains, can cause the plugs to go out.
A high wattage stove will allow you to cook faster because the food will reach cooking time in a shorter amount of time. The average wattage of a tabletop electric stove should be 1,500 to 2,000 watts.
Heating speed
If it is important to you that the stove heats up as quickly as possible, it is better to choose induction models. Second in the list - devices with an open heating element. The slowest heating will occur in devices with a closed heating element.
Additional features
For the convenience of users, the mini stove can be equipped with a digital or mechanical timer, a self-shutdown function in case of overheating.
Top 7 one-burner electric table-top stoves
Kitfort KT-101.
Slim single burner desktop electric stove induction type. Convenient and economical, with auto shut-off
and overheat protection. Ceramic glass surface, bright digital display and a lot of convenient settings, including automatic programs will make cooking a pleasure.
Features:
- color black/white;
- electronic control;
- power of 2000 W;
- Dimensions 36*28*6,2 cm.
Pros of
- inexpensive;
- mobile;
- a lot of programs;
- stylish design.
Cons
- the noise when working.
Kitfort KT-107
Induction 1-burner stove with the minimum required functionality. It has a durable glass ceramic coating
, compact size, lightweight and mobile. It is worth noting that this is one of the best models 2021-2022.
Features:
- color black;
- push-button control;
- power of 1800 watts;
- dimensions 40*32*9 cm.
Pros of
- low price
- rapid heating;
- easy control;
- economical.
Cons
- no timer;
- loud on/off sound;
- short cord.
Kitfort KT-106.
Glass ceramic induction stove in an ultra-thin design. Equipped with five pre-set programs
Cooking and a lot of manual settings. This model has proven to be an excellent 2021-2022.
Features:
- color black/white;
- touch control;
- power of 2000 W;
- dimensions 29*37*3,85 cm.
Pros of
- easy care;
- timer;
- heating rate.
Cons
- uneven heating when working at low power.
ENDEVER DP-41
Budget, but stylish and functional solution for a small kitchen. Without induction. Equipped with a timer and has
Self-shutdown function in case of overheating. Withstands over-voltages in the mains.
Features:
- color black;
- push-button control;
- power of 2400 W;
- Dimensions 36 * 28 * 6,5 cm.
Pros
- appearance;
- You can use any dish;
- heats quickly.
Cons
- fan noise;
- The power is less than declared.
Scarlett SC-HP700S01
Inexpensive stove with disc heater, suitable for any type of cookware. Provides quick and even heating.
Suitable for any type of cookware, it heats quickly and evenly and conserves electric power. The surface is covered with enamel.
Features:
- color white;
- mechanical control;
- power of 1000 watts;
- dimensions 24*21,6*4,6 cm.
Pros of
- convenient heating control;
- modest size;
- rubber feet.
Cons
- Poor washability, stains can be left behind.
Gemlux GL-IC-222
A compact tabletop stove with an infrared type of heating. It has eight power modes and is equipped with an LCD display
. Ceramic glass top. Any type of cookware is suitable for cooking.
Features:
- color black;
- touch control;
- power of 2000 watts;
- 32*39*4 cm in size.
Pros of
- inexpensive;
- easy to clean;
- excellent appearance.
Cons
- a little noise when working.
Dream 111T BN
The Dream 111T BN is a classic stove equipped with an open heating coil. It has an enamel coating, which is
easy to care for. Heating can be done in one of four modes.
Features:
- color white/brown/black/blue;
- mechanical type of control;
- power of 1000 W;
- dimensions 31*30*8 cm.
Advantages
- compact
- fast heating;
- slow cooling.
Cons
- temperature control.
Useful video
Tips for your electric stove repair:
In our cottage we have no gas hookup, and the gas bottle sometimes I forget to take it, sometimes the gas simply runs out, and so without the electric stove we just can not do. I bought a stove Mechta 111T BN, it works well, the spiral heats up quickly, good and the fact that the spiral it cools for a long time that keeps cooked food hot longer. We have adapted to it, just turn it down or turn it off in advance and thus save a little energy.
I bought a supra stove on wildberries. Barely heats, slightly tilted the regulator water boiled. The handle melted and fell off, smoked, then the input wire melted, shorted, the light bulb fell off. They didn't take the product back.